The coffee enema recipe uses caffeine drug in coffee to detoxify the liver and is a primary therapeutic approach of treating cancer alternatively. Enemas made from drip-grind boiled coffee have proven themselves and advantageous means of detoxifying and restoring the liver.
According to Dr. Gerson, “This treatment should be followed strictly for at least two years…The liver is the main organ for the regeneration of the body’s metabolism for the transformation of food from intake to output”.
Coffee Enema Recipe and Procedure for Treating Cancer Alternatively
Step 1. Materials for coffee enema recipe
· Buy a 2-quart enema bag or bucket with a clamp. This is sold at drug stores. The Gerson bucket from Gerson is easier to use.
· Organically grown coffee is best. Organic coffee is available at natural food stores. Organic coffee can also be ordered from web sites.
Step 2. Preparation of coffee enema to detoxify the liver
· Place 2 to 3 cups of purified water and two to three tablespoons of organic coffee in a saucepan and bring to a boil.
· Let it boil 10 minutes, then turn off the heat and allow it to cool. One or two ice cubes may be added to speed the cooling process. Strain with cloth to separate the coffee grounds from the liquid.
· You may make a larger quantity and use it for several coffee enemas.
o 2 cups of organic coffee
o Approx. 3 quarts of filtered water
1. Bring the water and coffee to a boil and simmer for 10 minutes.
2. Cool and drain the coffee liquid using a cloth to catch the coffee grounds. (the grounds are a great fertilizer for plants and grass)
3. Divide the coffee liquid into 3 quart jars.
4. Finish filling the quart jars with filtered water
5. You now have 3 quarts of coffee concentrate (enough for 12 coffee enemas) Store the jars of concentrated coffee in the refrigerator.
6. When you are ready – take a quart jar of concentrated coffee and equally divide the jar into 4 quart jars. Fill the quarts with filtered water.
7. You now have 4 jars ready to heat to lukewarm and use as needed throughout the day.
· Wait until the coffee water is comfortable to the touch. If the coffee is too hot or too cold, retaining the enema will be more difficult.
Step 3. Preparing to take the coffee enema to detoxify the liver
· Be sure the plastic hose is pushed or fastened well onto the enema bag and the thin enema tip is attached to the other end.
· Remove any air from the enema tube the following way. Grasp but do not close the clamp on the hose. Place the tip in the sink. Hold up the enema bucket above the tip until the water begins to flow out. Then close the clamp. This expels any air in the tube.
· Lubricate the enema tip with a small amount of soap or oil. (Too much lubrication will cause the tip to fall out of the rectum, creating a mess!).
Step 4. Taking the coffee enema
· The position preferred by most people is lying on one's right side on a towel, on the bathroom floor.
· With the clamp closed, place the enema bag on the floor next to you, or hang the bag about one foot above your abdomen.
· Insert the tip gently and slowly. Move it around until it goes all the way in.
· Open the clamp and hold the enema bucket about one to two feet above the abdomen. The coffee may take a few seconds to begin flowing. If the coffee does not flow, you may lift the bag/bucket higher. If you develop a cramp, close the hose clamp, turn from side to side and take a few deep breaths. The cramp will usually pass quickly.
· When all the liquid is inside. Close the clamp. You can leave the tube inserted, or remove it slowly.
· RETAIN THE ENEMA FOR 15 MINUTES. See below if you have difficulties with this. You may remain lying on the floor. Use the time to read a book, meditate, etc. Some people are able to get up and go lie on a towel in bed, instead of on the floor. Walking around the house with the coffee inside is not recommended.
Step 5. Finishing up
· After 15 minutes or so, go to the toilet and empty out the coffee water. It is okay if some coffee remains inside. If the coffee remains inside often, you are dehydrated.
· Wash the enema bucket and tube thoroughly with soap and water. Then sanitize with hydrogen peroxide.
Hints regarding coffee enemas:
· If possible, do the enema after a bowel movement to make it easier to retain the coffee. If this is not possible, take a plain water enema first if needed, to clean out the colon.
· If intestinal gas is a problem, some exercise before the enema may eliminate the gas.
· If the enema makes you jittery, reduce the amount of coffee.
· The enema may lower your blood sugar. If so, eat something just before or after taking the enema. I usually eat a half of a banana.
· If you have trouble holding the enema, here are suggestions.
1. Be patient. Practice makes perfect.
2. The coffee may be too hot or too cold. Be sure the water temperature is comfortable.
3. It may help to place a small pillow or rolled up towel under your buttocks so the water flows down hill into your colon.
4. If trouble continues, try reducing the amount of coffee or add 2 tablespoons of potassium to the water.
Each time I would tire of doing coffee enema’s (breaks), I would re-consider the importance of detoxifying my liver. I knew that if my liver became healthy, my liver would fight the cancer cells.
The coffee enema recipe can be accomplished in almost any given situation.
I have become very creative and ingenious in doing coffee “breaks” anyplace, anytime. My body has learned to hold the coffee until I can get to a close by bathroom.
I have learned to do coffee enemas on the backseat of a car on in a private public bathroom.
My life and family needs to continue a high social community life of jobs, careers, and just being out and about. Life continues.
Learn to fit the coffee enema into your daily life. It is worth the effort. Added benefits to coffee enemas are energy, clarity, and vitality.
